Swiss Chocolate Cake - cooking recipe

Ingredients
    1 box Duncan Hines Swiss chocolate
    1 c. vegetable oil
    1 1/2 c. milk
    3 eggs
    1 large box instant vanilla pudding
Preparation
    Mix all ingredients together.
    Beat until smooth.
    Put into sprayed cake pans.
    After cake cooks, cut cakes in half.
    Frost cake.

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