Pinto Bean Pie - cooking recipe

Ingredients

1 1/2 c. sugar
1 1/2 c. coconut
1/2 c. chopped nuts (pecans)
1 tsp. vanilla
1 stick butter
2 eggs
1/2 c. unseasoned pintos, mashed

Preparation

Combine ingredients; pour into unbaked pie crust and bake at 350\u00b0 for 35 minutes.