Apple Pie - cooking recipe

Ingredients

1 unbaked pie crust
sliced apples
1 small can crushed pineapple, drained
1/2 c. pecans, chopped
cinnamon, nutmeg and sugar to taste

Preparation

Mix together.
Place in pie crust.
Bake at 350\u00b0 for 30 to 40 minutes or until apples are soft.
May use top crust, if desired.