Sherry'S Butter Cream Frosting - cooking recipe
Ingredients
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1 stick margarine
8 Tbsp. Crisco
1 c. sugar
3 Tbsp. flour
2/3 c. milk (lukewarm)
1 tsp. vanilla
Preparation
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Cream together well margarine and Crisco.
Add sugar and flour, 1 tablespoon at a time.
Add milk alternately with flour. Add vanilla.
Beat at high speed for 15 minutes.
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