Spice Tea - cooking recipe

Ingredients
    3/4 c. instant tea
    1 1/2 c. Tang
    2 1/2 c. sugar
    1 pkg. lemonade mix
    1/2 tsp. cinnamon
    1/2 tsp. ground cloves
Preparation
    Mix together well.
    To serve, put 2 tablespoons in each mug of hot water.
    Stir until dissolved.

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