Seaside Salad - cooking recipe
Ingredients
-
1 1/2 c. Imitation crab
2 c. macaroni
4 c. water
1 Tbsp. salt
2 Tbsp. oil
1 c. diced celery
1 c. frozen peas
2 Tbsp. minced onion
1/2 to 2/3 c. Italian salad dressing
Preparation
-
Boil water, salt
and
oil; add macaroni and cook until tender (8 to 10 minutes).\tDrain and cool.
Mix with remaining ingredients and
chill.
May
garnish with tomato wedge, hard-boiled egg wedge and/or parsley.
Makes 6 to 8 servings.
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