Seaside Salad - cooking recipe

Ingredients
    1 1/2 c. Imitation crab
    2 c. macaroni
    4 c. water
    1 Tbsp. salt
    2 Tbsp. oil
    1 c. diced celery
    1 c. frozen peas
    2 Tbsp. minced onion
    1/2 to 2/3 c. Italian salad dressing
Preparation
    Boil water, salt
    and
    oil; add macaroni and cook until tender (8 to 10 minutes).\tDrain and cool.
    Mix with remaining ingredients and
    chill.
    May
    garnish with tomato wedge, hard-boiled egg wedge and/or parsley.
    Makes 6 to 8 servings.

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