Candied Carrots - cooking recipe

Ingredients
    carrots (desired amount)
    1/4 c. white sugar
    1/4 c. brown sugar
    cinnamon (desired amount)
    1 Tbsp. orange juice or grated peel
    butter
Preparation
    Mix sugars and cinnamon.
    Put on top of carrots.
    Add juice and dot with butter.
    Brown on top of stove or bake in oven (350\u00b0) as like sweet potatoes.

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