Chocolate Yum Yum Pie - cooking recipe

Ingredients

1 1/2 c. sugar
3 1/2 Tbsp. cocoa
2 eggs, beaten
1 (5 1/2 oz.) can evaporated milk
1 stick margarine, melted
1 tsp. vanilla
1/2 c. chopped pecans
1/2 c. coconut
1 (10-inch) unbaked pie shell

Preparation

Combine sugar and cocoa.
Combine with remaining ingredients and pour into the unbaked pie shell.
Bake in a preheated oven at 325\u00b0 until set, about 55 minutes.
Serve cold with topping, if desired.