Blue Cheese Macaroni Salad - cooking recipe

Ingredients

4 c. cooked macaroni (2 c. uncooked macaroni)
1 c. sour cream
1/2 c. Blue cheese, crumbled
1/2 c. finely chopped onions
1/2 c. finely chopped celery
2 level Tbsp. caraway seed
1 Tbsp. parsley flakes
1 tsp. salt or to taste

Preparation

Combine ingredients and chill at least 1 hour.
Taste and adjust seasonings, if necessary.
Serve on a bed of lettuce or in tomato cups.
Serves about 12.