Sweet Rolls - cooking recipe

Ingredients

1 pkg. dry yeast
1 c. warm water
1 c. boiling water
1/2 c. sugar
2 Tbsp. oleo or butter (big as walnut)
2 to 3 eggs
5 to 7 c. flour

Preparation

Mix the yeast and warm water together and let set.
In large glass bowl, put boiling water, sugar and oleo or butter.
Let cool.
When cool, mix in eggs.
Add to yeast mixture.
Mix altogether and add flour.
Refrigerate overnight.