Chicken Noodle Parmesan Casserole - cooking recipe

Ingredients

4 c. cooked egg noodles
1 small onion, chopped
1 can mushroom soup
1 can white chunk chicken (12 oz.)
1 can cream of chicken soup
1/4 to 1/2 c. canned peas
1/2 c. Parmesan cheese

Preparation

Combine all ingredients except cheese in casserole dish; sprinkle cheese on top and bake at 350\u00b0 for 25 to 30 minutes or until golden brown on top.