Chicken-Peanut Stew From Ghana - cooking recipe

Ingredients

1 chicken, cut up and skinned (3 to 4 lb.)
2 medium onions, chopped
2 cloves garlic, chopped
4 medium tomatoes, peeled and chopped
1 c. peanut butter (I prefer chunky)
red hot pepper to taste
salt and pepper
olive oil
stock or bouillon

Preparation

Carrots, zucchini and squash may be added as desired.