Butter Drop Cookies - cooking recipe

Ingredients

1 c. butter
1 c. sugar
2 c. flour
2 eggs
1/2 tsp. salt
1 tsp. vanilla
1/2 tsp. baking soda

Preparation

Cream butter and sugar until fluffy.
Beat in eggs, one at a time.
Add sifted dry ingredients and mix well.
Blend in vanilla, nuts, raisins or chocolate chips or whatever you desire.
Chill dough for 1 hour.
Drop by teaspoons onto ungreased cookie sheet. Bake at 350\u00b0 for 10 minutes.