Aunt'S Barbequed Meat - cooking recipe
Ingredients
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1 lb. meat
1 TBSP. shortening
1 onion, cut fine
1 green pepper, cut fine
2 TBSP. mustard
1 TBSP. vinegar
1 tsp. salt
1/2 c. catsup or b-b-q sauce
2 TBSP. sugar
1 can tomato soup or juice
Preparation
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Brown meat in shortening until tender, then add all other ingredients and let simmer over low heat for 30 min.
Serve on hamburger buns.
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