Hawaiian Delight Pie - cooking recipe
Ingredients
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1 can Eagle Brand milk
1 1/2 large Cool Whip
1 medium can crushed pineapple, drained
1 can mandarin oranges, drained
6 Tbsp. lemon juice
2 (8-inch) graham cracker crust pie shells
1 c. chopped nuts (topping)
Preparation
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Mix together the first 4 ingredients and add the lemon juice. Mix well.
Pour into graham cracker crust.
Sprinkle top with chopped nuts and chill at least 2 hours.
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