Hawaiian Delight Pie - cooking recipe

Ingredients
    1 can Eagle Brand milk
    1 1/2 large Cool Whip
    1 medium can crushed pineapple, drained
    1 can mandarin oranges, drained
    6 Tbsp. lemon juice
    2 (8-inch) graham cracker crust pie shells
    1 c. chopped nuts (topping)
Preparation
    Mix together the first 4 ingredients and add the lemon juice. Mix well.
    Pour into graham cracker crust.
    Sprinkle top with chopped nuts and chill at least 2 hours.

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