Fruit Pizza - cooking recipe

Ingredients

1 (18 oz.) Pillsbury sugar cookie freezer roll
1 (8 oz.) pkg. cream cheese
1/3 c. sugar
1/2 tsp. vanilla
assorted fruit: pineapple slices, cherries, peaches, sliced strawberries or kiwi, grapes
2 Tbsp. water
1/2 c. pure orange marmalade or peach or apricot preserves

Preparation

Cut cookie dough into slices 1/8-inch thick.
Line in an ungreased 14-inch pizza pan.
Overlap them slightly.
Bake 375\u00b0 for 12 minutes.
Let cool.
Combine softened cream cheese, sugar and vanilla.
Mix until well blended and spread over crust. Arrange fruit over cream cheese and layer glaze with combined marmalade and water.
Chill.