Fruit Salad - cooking recipe

Ingredients

crushed pineapple (save juice)
sliced bananas
miniature marshmallows
1 pkg. lemon jello

Preparation

Spread in 9 x 13-inch pan, 1 layer crushed pineapple, 1 layer sliced bananas and 1 layer miniature marshmallows.
Prepare jello according to directions.
Let set to syrupy stage.
Pour over fruit and let set.