Apple Bars - cooking recipe

Ingredients
    2 c. flour
    1/2 c. sugar
    1/2 tsp. baking powder
    1/2 tsp. salt (optional)
    1 c. butter or margarine
    2 beaten egg yolks
    4 medium (4 c.) apples, cored and sliced
    3/4 c. sugar
    1/4 c. flour
    1 tsp. cinnamon (optional)
    1 slightly beaten egg white
Preparation
    Combine the 2 cups of flour, 1/2 cup sugar, baking powder and salt.
    Cut in butter until crumbs are the size of small peas.
    Stir in egg yolks.
    Divide mixture in half.
    Press 1/2 in bottom of 9 x 13 x 2-inch baking pan.

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