Homemade Ice Cream - cooking recipe

Ingredients
    4 c. sugar
    1 Tbsp. flavoring
    4 eggs
    1 can cream or 1 pint half and half
    whole milk or 2% milk
Preparation
    Blend sugar, flavoring, eggs, cream or half and half in blender or mixer on high speed until well blended.
    Pour into container and finish filling with milk to the fill line.

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