Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 end piece bread
1 egg
onion flakes
ketchup
3/4 to 1 c. milk

Preparation

Turn oven on to 350\u00b0.
Take ground beef.
Crumble the end piece of bread into ground beef.
Add egg.
Add several shakes of onion flakes, if desired.
Use 3 to 4 squeezes of ketchup or until enough.
Add milk.
Mix together with hands or stir well with spoon.
Put in glass dish and put in oven.
Bake 45 minutes or until done.
Drain grease from dish and top meat loaf with ketchup.