Hot Water Corn Bread - cooking recipe

Ingredients

1/2 tsp. baking powder
1 1/2 c. white corn meal
1/2 c. flour
1/2 tsp. salt
water
1/2 c. cooking oil

Preparation

Combine corn meal,
flour, salt and baking powder.
Add hot water until
a
smooth
mixture.
Spoon
out into a frypan that oil has been
heated
in.
Brown
on
one
side, then the other. Total cooking time approximately 10 to 15 minutes over a medium fire.