Ham Casserole - cooking recipe

Ingredients

2 slices ham, cubed
4 medium potatoes, diced
1 can cream of mushroom soup
1/2 can water
salt and pepper to taste

Preparation

Arrange the first 2 items in casserole dish.
Mix soup and water.
Add to casserole with salt and pepper.
Bake 1 hour at 350\u00b0.