Onion Rings - cooking recipe

Ingredients

2 large onions
1/2 c. flour
1/2 tsp. salt
2/3 c. milk
3/4 tsp. baking powder

Preparation

Peel onions; cut into 1/4-inch rings.
Heat oil 1-inch deep in large skillet.
Beat milk, flour, salt and baking powder by hand or with mixer until smooth.
Make sure batter is thick.
Dip each onion ring in batter; fry a few at a time.
Try to turn only once.