Shrimp Fried Rice - cooking recipe

Ingredients

1/2 stick butter
chopped onion
3 c. salad shrimp
3 c. cooked white rice
1 egg (already beaten)
salt and pepper to taste
1 Tbsp. soy sauce

Preparation

Melt butter in skillet.
(Make sure skillet is already hot.) Add shrimp to brown, then the onion.
Saute about 5 minutes.
Add egg and cooked rice.
Mix.
Add seasonings to taste.
Mix thoroughly.
Ready to serve.