Joe'S Italian Spaghetti - cooking recipe

Ingredients

2 large onions (minced)
2 cloves garlic (minced)
1 green pepper (minced)
1/2 c. olive oil
1 lb. ground beef
1/2 lb. ground pork
1 tsp. salt
1/2 tsp. black pepper
1/8 tsp. red pepper
1 tsp. chili powder
1 tsp. Tobasco sauce
1 can mushrooms
1 can condensed tomato soup
1 can tomato paste
1 1/2 lbs. spaghetti
1 c. grated Parmesan cheese

Preparation

Fry onions, garlic and pepper in olive oil until onions are lightly browned.
Add meat, brown slightly and cover and simmer 15 minutes.