Mexican Lasagna - cooking recipe

Ingredients

chili (your own homemade as spicy as you like)
1 large container sour cream
shredded Mozzarella cheese
tortilla shells (flour)

Preparation

Layer tortilla shells, chili, cheese and sour cream in a large baking dish, layering until all ingredients are used, ending with chili on top.
Place in a preheated 475\u00b0 oven for about 20 to 30 minutes.