Corn Casserole Quartet - cooking recipe

Ingredients

1 can whole kernel corn, drained
1 can cream-style corn
1 can Mexicorn, drained
1 can Shoe Peg corn, drained
1 stick oleo
1 (8 oz.) pkg. cream cheese

Preparation

Mix all ingredients in a bowl.
Microwave 5 to 6 minutes on High.