Beef Stroganoff - cooking recipe

Ingredients

8 oz. noodles
1 lb. ground beef
1 small onion, chopped
1/4 tsp. pepper
1 Tbsp. Worcestershire sauce
1/2 c. sour cream
1/2 c. tomato juice
1 can celery soup
1/2 to 3/4 c. grated cheese

Preparation

Cook noodles; drain.
Brown meat and onion in skillet. Combine all ingredients except cheese in a large bowl.
Put mixture in casserole dish and bake, covered, for 1 hour at 350\u00b0. Uncover and sprinkle with cheese.
Bake until cheese is melted. Yields 8 servings.