M&M'S Cookies - cooking recipe

Ingredients

1 c. shortening
1 c. brown sugar
1/2 c. granulated sugar
2 tsp. vanilla
2 eggs
2 1/4 c. all-purpose flour
1 tsp. baking soda
1 tsp. salt
1 1/2 c. plain M&M's chocolate candies

Preparation

Combine shortening and sugars in a large bowl.
Beat in vanilla and eggs.
Sift remaining dry ingredients.
Add to eggs and sugar/shortening mixture, blending well.
Stir in 1/2 cup of candies.
Save rest for decorating tops of cookies.
Drop from teaspoon on ungreased cookie sheet.
Decorate with candy.
Bake in 375\u00b0 oven 10 minutes or until golden brown.
Cool completely. This recipe can be doubled.
Store in airtight containers.