Ground Beef Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 can tomato soup
1 can water
1 medium onion, chopped
1 small pkg. cooked noodles
1 can cream-style corn
1 c. grated Cheddar cheese
salt and pepper to taste

Preparation

Saute onions and brown meat.
Mix in the tomato soup and water. Add the cooked noodles, corn and cheese.
Mix well and cook at 350\u00b0 for 45 minutes in a covered dish.