Peanut Butter Melt Aways - cooking recipe
Ingredients
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2 sticks butter
1 1/2 c. peanut butter
1 small bag German chocolate
3 c. powdered sugar
2/3 bar paraffin
Preparation
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Mix together butter, powdered sugar and peanut butter.
Roll into small balls.
Freeze.
Then dip in paraffin and German sweet chocolate that has been melted together.
Dip balls and place on wax paper.
Cool and store in refrigerator.
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