Poor Man'S Steak - cooking recipe

Ingredients

1 round steak tenderized, cut into strips
1 jar mushrooms
1 green pepper, chopped
1 onion, chopped
1/4 stick butter
1 can mushroom soup
salt and pepper
flour
oil and grease
1/2 c. milk

Preparation

Mix flour, salt and pepper.
Roll steak in mixture and lightly brown both sides in grease.
While cooking steak, saute onion, green pepper and mushroom in butter in a saucepan.
When tender, add cream of mushroom soup.
When steak is brown on both sides, layer in a 9 x 13-inch pan.
In grease from brown steak, add flour and milk to make a little bit of gravy.
Add this to onion, green pepper, etc.
mixture.
Stir.
Pour this over steak and cover with Reynolds Wrap.
Cook 45 to 60 minutes at 350\u00b0 until steak is tender.