Chicken Casserole - cooking recipe

Ingredients

1 (8 oz.) pkg. Pepperidge Farm cornbread stuffing mix
1 stick melted margarine
1 can cream of chicken soup
1 can chicken broth
2 c. cooked chicken cubes

Preparation

Place chicken cubes in bottom of 9 x 11-inch casserole dish. Mix all other ingredients together and pour over chicken.
Bake in a 450\u00b0 oven for 30 minutes or until brown on top.