Caramel Frosting - cooking recipe

Ingredients
    1 c. brown sugar
    1/2 c. white sugar
    1 small can cream (approximately 4 oz.)
    pinch of soda
    1 tsp. butter
    1/2 tsp. vanilla
Preparation
    Mix brown sugar, white sugar and cream.
    Cook until done.
    Add butter, soda and vanilla.
    Mix.

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