Oatmeal Muffins - cooking recipe

Ingredients

1 c. buttermilk
1 c. oatmeal (quick)
1/3 c. oil
1/2 c. brown sugar
1 tsp. salt
1 egg
1 c. flour
1 tsp. baking powder
1/2 tsp. baking soda

Preparation

Soak buttermilk and oats for 1 hour.
Cream together oil, brown sugar, salt and egg.
Sift together flour, baking powder and soda.
Combine with remaining ingredients.
Bake for 20 minutes in 400\u00b0 oven.
Makes 12 muffins.