Patty'S Snickerdoodles - cooking recipe
Ingredients
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1 3/4 c. sugar
1 c. shortening
2 eggs
2 tsp. cream of tartar
1 tsp. soda
1 tsp. vanilla
2 1/2 tsp. flour
dash of salt
2 Tbsp. sugar
2 tsp. cinnamon
Preparation
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Mix thoroughly the first 8 ingredients.
Chill and roll in small balls and roll in sugar and cinnamon.
Place on ungreased cookie sheet and bake for 8 minutes at 400\u00b0.
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