Shrimp Appetizer - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 c. salad shrimp
1 (12 oz.) jar cocktail sauce
1 tsp. sliced green onion
lemon juice
parsley flakes

Preparation

Place cream cheese on a serving platter.
Pour over cocktail sauce.
Top with salad shrimp. Garnish with green onion. Squeeze about 1 teaspoon lemon juice and 1 teaspoon parsley flakes over top.
Serve with fancy crackers.