Hamburger Soup - cooking recipe
Ingredients
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1 lb. hamburger
1 potato, chopped
4 to 6 carrots, sliced
1 c. chopped cabbage
1/4 c. chopped onion
1 pkg. frozen mixed vegetables
2 cans beef broth
1 can stewed tomatoes
Preparation
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Put all ingredients in pan except hamburger. Crumble raw hamburger on top; salt and pepper. Cook for 1 hour.
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