Hamburger Soup - cooking recipe

Ingredients
    1 lb. hamburger
    1 potato, chopped
    4 to 6 carrots, sliced
    1 c. chopped cabbage
    1/4 c. chopped onion
    1 pkg. frozen mixed vegetables
    2 cans beef broth
    1 can stewed tomatoes
Preparation
    Put all ingredients in pan except hamburger. Crumble raw hamburger on top; salt and pepper. Cook for 1 hour.

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