Tuna Vegetable Rabbit - cooking recipe

Ingredients

8 thin slices white bread
1 c. milk
butter or margarine
2 Tbsp. all-purpose flour
1/4 tsp. dry mustard
1/8 tsp. pepper
1 tsp. Worcestershire sauce
1 c. shredded cheese
1 c. frozen mixed vegetables
1 small can tuna
1/2 pt. cherry tomatoes (for garnish)
watercress (for garnish)

Preparation

Preheat oven to 375\u00b0.