Caldillo "Mexican Stew" - cooking recipe
Ingredients
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1 lb. lean beef round steak
1/2 c. water
1 garlic clove, chopped
1/2 tsp. cominos
1/2 c. chopped onion
1/2 tsp. oregano
2 c. diced potatoes
1/4 c. green chiles
1 tsp. salt
1/2 c. water
1 1/2 Tbsp. flour
Preparation
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Cooking time: 27 to 33 minutes.
Servings of: 4.
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