Bean Casserole - cooking recipe

Ingredients

1 lb. hamburger
1 envelope Lipton onion soup
1/2 c. water
1 c. ketchup
2 Tbsp. mustard
2 tsp. vinegar
2 (1 lb.) cans B&M beans
1 lb. can red beans

Preparation

Brown hamburger; drain.
In a casserole dish, add your hamburger, envelope of Lipton onion soup, water, ketchup, mustard, vinegar, B&M beans and red beans.
Stir all together.
Heat in 350\u00b0 oven for 30 to 40 minutes.
Great for a side dish for summer cookouts!