Taco Soup - cooking recipe

Ingredients

2 (1 lb.) cans tomatoes
2 (1 lb.) cans whole kernel corn
2 (1 lb.) cans kidney beans
2 lb. lean ground beef
2 large onions, chopped
2 pkg. taco mix

Preparation

Brown meat and drain.
Add taco mix and stir.
Add tomatoes, corn, beans and chopped onions.
Heat through and serve.
Makes 3 1/2 quarts.