Lasagne - cooking recipe

Ingredients

1 lb. ground beef
1 onion
1 (6 oz.) can tomato paste
1 (No. 2) can tomatoes
1 tsp. salt
2 tsp. Italian seasoning
1 (8 oz.) pkg. lasagne noodles
1 (8 oz.) pkg. Mozzarella cheese
1 (12 oz.) carton cottage cheese

Preparation

Brown ground beef and drain off grease.
Put meat back into skillet and add onion.
Cook until tender.
Add tomato paste, tomatoes, salt and seasoning and simmer for 20 minutes.
Cook lasagne noodles and drain.