Mom And Dad'S Lumberjack Salad - cooking recipe

Ingredients

1 large head cabbage
1 green pepper
1 carrot
1 pt. vinegar
1 c. sugar
1 tsp. celery seed
1 tsp. white mustard seed
1 tsp. salt
1/2 tsp. turmeric

Preparation

Shred the first 3 ingredients 3 times.
Bring the last 6 items to a rolling boil for about 3 minutes. Remove from heat and pour over vegetables immediately. Stir until all cabbage is equal in color.
Let stand overnight and stir again.
Refrigerate until used.