Chicken Potato Salad - cooking recipe

Ingredients
    1 c. mayonnaise
    1 Tbsp. lemon juice
    1/2 tsp. salt
    1/2 tsp. dry mustard
    1/2 tsp. pepper
    2 hard-cooked eggs, chopped
    6 c. cooked potatoes, cubed
    1 c. celery, chopped
    1/2 c. green pepper, diced
    1/2 c. onion, chopped fine
    10 oz. cooked chicken
    lettuce leaves
    1 hard-cooked egg, sliced
    paprika
Preparation
    Combine mayonnaise, lemon juice, salt, mustard, pepper, chopped eggs, potatoes, celery, green pepper, onion and cooked chicken.
    Mix well and chill.
    Serve on lettuce; garnish with egg slices and paprika.
    Makes 8 to 10 servings.

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