Upside Down Ham Loaf - cooking recipe

Ingredients

2 c. ground smoked ham, cooked or uncooked
1 1/4 lb. lean ground pork
2 eggs
1 c. crackers or bread crumbs
1 c. milk
1/2 tsp. salt
3/4 c. brown sugar
1 tsp. dry mustard
1/4 c. vinegar
4 pineapple slices

Preparation

Mix brown sugar, dry mustard and vinegar.
Pour into bottom of large greased loaf pan or 2-quart Pyrex dish.
Place pineapple rings on top.
Mix first 7 ingredients well and pack meat mixture on top of pineapple rings.
Bake 1 1/2 hours at 375\u00b0.
Invert on platter.