Breakfast Pizza - cooking recipe

Ingredients

1 can crescent rolls
1 pkg. shredded hash browns or shredded potatoes
1/2 bell pepper, chopped
1/2 onion, chopped
1 lb. sausage
4 or 5 eggs
cheese (Mozzarella or Cheddar or both), shredded
Polish sausage
salsa (if desired)

Preparation

Roll crescent rolls into bottom of a 9 x 13-inch cake pan. Fry sausage in skillet and drain.
Crumble and pour over crescent rolls.
Fry hash browns, onion and bell pepper in skillet.
Pour over sausage.
Beat eggs and pour over potatoes.
Top with cheese. Put Polish sausage slices on top of cheese.
Bake at 350\u00b0 until cheese melts.
Pour salsa on top when serving, if desired.