Date Nut Tarts - cooking recipe
Ingredients
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1 stick butter
1 (3 oz.) pkg. cream cheese
1 c. plain flour
Preparation
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Mix together softened cream cheese and butter with flour in bowl.
Chill, covered, for 1 hour.
Shape into 24 (1-inch) balls. Press each dough ball over bottom and up the sides of an ungreased miniature muffin pan.
Preheat oven to 325\u00b0.
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