Meltaways - cooking recipe

Ingredients

1/2 c. butter
1 c. sifted flour
4 to 5 Tbsp. powdered sugar
1 1/2 c. chopped pecans or walnuts

Preparation

Cream butter and sugar; add flour.
Mix well; stir in nuts and chill.
After chilled, form into small balls and place on ungreased cookie sheet.
Bake at 350\u00b0 for 20 minutes.
Roll in powdered sugar.