Toasted Almond Toffee - cooking recipe

Ingredients

1 c. butter
1 1/3 c. sugar
3 Tbsp. water
1 Tbsp. light corn syrup
1 c. chopped almonds
1 (8 oz.) bar Hershey's chocolate, melted
1/2 c. chopped almonds

Preparation

Melt butter in saucepan.
Add sugar, water and light corn syrup.
Cook over medium-high heat, stirring occasionally, until 300\u00b0 is reached on candy thermometer.
Remove from heat immediately.
Add 1 cup chopped almonds.
Stir in quickly.